Goat Cheese-Pecan Finger Sandwiches |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Instead of pimiento cheese for your party sandwiches, try this filling of creamy goat cheese and crunchy pecans. These sandwiches are great with wine for a fun night with the girls. Ingredients:
4 ounces goat cheese, softened |
3 ounces cream cheese, softened |
1/2 cup finely chopped toasted pecans |
2 tablespoons chopped fresh parsley |
14 bread slices, divided |
1/3 cup red pepper jelly |
Directions:
1. Stir together goat cheese, cream cheese, pecans, and parsley. Spread on 7 bread slices. Spread 7 more bread slices with red pepper jelly; top with cheese-covered bread slices. Remove crusts; cut into desired shapes.
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