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Gnocchi
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 4
This is a very easy and tasty way to make gnocchi. It tastes great with any pasta sauce.
Ingredients:
2 potatoes, cooked and mashed
2 cups flour
1 egg
Directions:
1. Mix 1 cup of mashed potatoes with flour and egg.
2. Knead until smooth.
3. Roll between your hands into 1/2 inch thick snakes .
4. Cut into 1/2 inch pieces.
5. Drop separately into boiling water.
6. Cook until gnocchi float, then remove and drain immediately.
By RecipeOfHealth.com