Gluten Free Flour Alternative

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

A friend sent me this and I have yet to try it. Please tell me what you think of it. Thank You

Ingredients:

1 cup tapioca flour

1 cup soy flour

2 cups brown rice flour

Directions:

1. Combine all ingredients.
2. Store in an airtight container in a cool, dry place.
3. One cup of this mix equals one cup of wheat flour.