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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 2 |
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An easy pork chop recipe. Ingredients:
1/2 teaspoon salt |
1/4 teaspoon pepper |
5 pork chops, center cut, 1-in thick |
2 teaspoons dark sesame oil |
3/4 cup chicken broth |
2 tablespoons sesame seeds, toasted |
1 tablespoon brown sugar |
2 tablespoons red wine vinegar |
1 tablespoon dijon mustard |
Directions:
1. Season pork chops with salt and pepper. Cook over medium high heat three minutes on each side. Add remaining salt, broth and all other ingredients.
2. Cover, reduce heat and simmer 20 minutes. Uncover and simmer an additional 20 minutes until pork is tender. Serve with sauce.
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