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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This is a recipe from my Mom's recipe cards. I have not tried this. Ingredients:
6 pork chops (1/2 inch) |
seasoned flour, enough to coat pork chops in |
2 tablespoons bacon drippings |
2 tablespoons parsley, minced |
3 tablespoons onions, minced |
2/3 cup water |
1/2 cup apple jelly |
1/4 cup boiling water |
1/4 teaspoon cinnamon |
1/4 teaspoon clove |
Directions:
1. Turn chops in seasoned flour.
2. Brown in bacon drippings.
3. Place in shallow baking dish.
4. Sprinkle with parsley and onion.
5. Add water, cover and bake at 350 degrees about 1 hour.
6. Uncover.
7. Mix ingredients for glaze.
8. Pour over chops.
9. Bake uncovered at 350 degrees for 20 minutes.
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