Glazed Cherries Coconut Macaroons |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
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They were delicious. Read more . Ingredients:
1 can (14oz) sweetened condensed milk. |
1 tsp vanilla extract |
3 cups unsweetened coconut |
24 glazed cherries, halved |
icing sugar |
Directions:
1. Preheat oven to 360 F. Grease a baking sheet with butter.
2. Mix condensed milk with vanilla, add coconut and stir well with a metal spoon. Fill a piping bag fitted with a large serrated nozzle with all of the mixture and pipe small rosettes on the baking sheet. Top each with cherries halves and bake for 15-20 minutes. Cool and sift icing sugar over each one.
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