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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 12 |
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Make them as strong and as spicy as you like...this is my preference! Ingredients:
48 ounces v8 vegetable juice |
vodka |
salt and pepper |
lemon pepper |
15 dashes tabasco sauce |
10 dashes worcestershire sauce |
1 lemons, juice of or 1 lime, juice of |
0.5 (12 ounce) can beef bouillon or 0.5 (12 ounce) can beef consomme |
Directions:
1. Combine all ingredients - one part vodka to two or three parts V8, salt/pepper to taste.
2. Important: refrigerate overnight - they will become much spicier.
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