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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This recipe is designed for high altitude baking. Perfect for the Denver, Colorado, area. Ingredients:
2 1/3 cups flour |
3/4 teaspoon baking soda |
1/4 teaspoon cinnamon |
1/4 teaspoon nutmeg |
1/4 teaspoon allspice |
1 teaspoon ground ginger |
1/2 cup sugar |
1/3 cup vegetable oil |
2 large eggs |
3/4 cup molasses |
2/3 cup water |
Directions:
1. Mix dry ingredients together. Then add the remaining ingredients. Fill a mini-muffin pan about 3/4 full. Bake at 350 for 10 minutes.
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