Gingerbread

Prep Time: 15 Minutes

Cook Time: 60 Minutes

Ready In: 75 Minutes

Servings: 12

Ingredients:

4 teaspoon(s) baking powder

1 teaspoon(s) baking soda

2 teaspoon(s) cinnamon

2 eggs

4 cup(s) flour

1 1/4 teaspoon(s) ground cloves

1 teaspoon(s) ground ginger

1 1/4 teaspoon(s) ground nutmeg

1 cup(s) maple syrup

2 cup(s) milk

2 cup(s) sugar

2 tablespoon(s) vegetable oil

Directions:

1. Mix dry ingredients together in one bowl and wet ingredients in another. Combine wet and dry ingredients and mix well. Pour into 2 greased bread pans. Bake at 325 for 60-70 mins. Let cool 10 mins before serving.

By RecipeOfHealth.com