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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 16 |
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Gingerbread Ingredients:
1 2/3 cups flour |
1 1/4 teaspoons baking soda |
1 1/2 teaspoons ginger |
3/4 teaspoon salt |
3/4 teaspoon cinnamon |
1 egg, slightly beaten |
1/2 cup sugar |
1/2 cup molasses |
1/2 cup boiling water |
1/2 cup vegetable oil |
Directions:
1. Combine ingredients.
2. 350 degrees 35minutes.
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