Ginger Fruit Salsa

Prep Time: 16 Minutes

Cook Time: 0 Minutes

Ready In: 16 Minutes

Servings: 12

Ingredients:

1 1/2 cups coarsely chopped cantaloupe

1 cup chopped fresh pineapple

1/2 cup dried cranberries (such as craisins)

1/4 cup chopped fresh mint

2 tablespoons fresh lemon juice

1 teaspoon grated peeled fresh ginger

1 jalapeño pepper, seeded and finely chopped

Directions:

1. Combine all ingredients in a medium bowl, tossing gently. Let stand 5 minutes before serving.