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Ginger-Basil Vinaigrette
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1/2 cup loosely packed fresh basil leaves, chopped
2 tablespoons fresh lemon juice
2 teaspoons minced fresh ginger
1 garlic clove, minced
1 teaspoon honey
1/2 teaspoon kosher salt
2/3 cup grapeseed oil
Directions:
1. Process basil, lemon juice, ginger, garlic, honey, and salt in a food processor until smooth. With processor running, pour grapeseed oil through food chute in a slow, steady stream, processing until smooth.
By RecipeOfHealth.com