Ginger-and-Honey Sweet Tea |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 cups water |
2 family-size tea bags |
1/2 cup honey |
1 tablespoon grated fresh ginger |
7 cups cold water |
garnish: lemon slices |
Directions:
1. Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.
2. Discard tea bags. Stir in honey and ginger. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice. Garnish, if desired.
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