Gin Buck

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 1

Gingerale, Gin and Lemon.

Ingredients:

1 1/2 ounces gin

1 tablespoon lemon juice

6 ounces ginger ale

Directions:

1. Mix gin and lemon juice in a shaker.
2. Pour over ice cubes in an old fashioned glass.
3. Top with gingerale.