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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
1 lb fresh tomato |
1 sweet onion, thinly sliced |
minced garlic |
parsley, to taste |
salt and pepper, to taste |
extra virgin olive oil |
white wine vinegar |
Directions:
1. Slice the tomatoes, add some sliced onions and put it in an oil/vinegar sauce.
2. Add some garlic, parsley, salt and pepper.
3. Serve chilled.
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