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German-Style Kielbasa
 
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Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 6
This is a one-dish skillet recipe made with apples, sausage and sauerkraut.
Ingredients:
6 apples, peeled, cored and chopped
1 (32 ounce) package sauerkraut
1/4 cup brown sugar
2 lbs kielbasa, sliced
Directions:
1. Combine the apples and sauerkraut in a deep skillet over medium heat.
2. Bring to a simmer then cook for about 10 minutes, until apples are starting to soften.
3. Stir in the brown sugar and kielbasa.
4. Cook for another 5 minutes, or until heated through.
By RecipeOfHealth.com