German Poppy Seed Pudding Cake Recipe

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German Poppy Seed Pudding Cake
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Ingredients:

  • 1 1/2 cups flour
  • 1/8 tsp salt
  • 1/4 cup lukewarm water
  • 1 1/2 tsp active dry yeast
  • 1/4 cup sugar
  • 2 eggs
  • 1 1/4 cups milk
  • 2 tbsp butter
  • 1/2 cup poppy seed

Directions:

  1. Grease a 7x11 baking pan with sides, set aside.
  2. Combine flour and salt in mixing bowl. Stir together warm water, yeast and 1 teaspoon sugar; pour into flour. Allow to raise until foamy.
  3. Add 1/4 cup softened butter, 1 beaten egg and the sugar to flour; stir together with yeast. Knead dough until well mixed. Pat dough into the bottom of prepared pan. Cover and allow to rise double in bulk while preparing next step.
  4. Preheat oven to 325 F.
  5. Using 1 1/4 cups milk, prepare pudding mix according to package directions. Remove from heat, stir in 2 tablespoons butter. Cool. Stir in poppy seeds, almond extract and 1 beaten egg. Carefully spread pudding over raised dough. Bake 25-30 minutes or until lightly browned on bottom.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.25 Kcal (1006 kJ)
Calories from fat 115.45 Kcal
% Daily Value*
Total Fat 12.83g 20%
Cholesterol 43.05mg 14%
Sodium 480.94mg 20%
Potassium 135.76mg 3%
Total Carbs 26.55g 9%
Sugars 5.77g 23%
Dietary Fiber 3.4g 14%
Protein 5.41g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 176.9mg 18%
Amount Per 100 g
Calories 295.46 Kcal (1237 kJ)
Calories from fat 141.98 Kcal
% Daily Value*
Total Fat 15.78g 20%
Cholesterol 52.94mg 14%
Sodium 591.46mg 20%
Potassium 166.95mg 3%
Total Carbs 32.65g 9%
Sugars 7.09g 23%
Dietary Fiber 4.18g 14%
Protein 6.65g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.4mg 11%
Calcium 217.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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