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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is something I have to make once a week for my children. It is an old recipe passed down from my Mom. :) Ingredients:
3/4 cup sugar |
4 eggs |
2 cups milk |
2 cups all-purpose flour |
1 pinch cinnamon |
1 teaspoon vanilla extract |
Directions:
1. Mix everything and let rest for about 5-10 minutes.
2. Heat a little vegetable oil in a fry pan.
3. Pour about 1/2 cup of batter in the pan and fry until golden brown on each side.
4. Serve warm or cold with jelly or any kind of preserve you like.
5. Also good just sprinkled with a little powdered sugar.
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