German Chocolate Caketini Recipe

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German Chocolate Caketini
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  1. Place dark chocolate liqueur, Malibu rum, caramel and splash of Frangelico into a cocktail shaker. Shake with ice and strain into a prepared martini glass about a half-inch from the rim.
  2. Place chocolate syrup and heavy cream into a tumbler. Shake the ingredients and strain on top of the martini using back of spoon placed closely to the ingredients and against the side of the glass. Pour slowly to layer on top. Lightly sprinkle top with toasted coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 820.04 Kcal (3433 kJ)
Calories from fat 306.18 Kcal
% Daily Value*
Total Fat 34.02g 52%
Cholesterol 118.5mg 40%
Sodium 123.61mg 5%
Potassium 199.02mg 4%
Total Carbs 76.22g 25%
Sugars 67.43g 270%
Dietary Fiber 0.85g 3%
Protein 3.69g 7%
Vitamin C 0.9mg 1%
Iron 0.6mg 3%
Calcium 98.4mg 10%
Amount Per 100 g
Calories 321.4 Kcal (1346 kJ)
Calories from fat 120 Kcal
% Daily Value*
Total Fat 13.33g 52%
Cholesterol 46.44mg 40%
Sodium 48.44mg 5%
Potassium 78mg 4%
Total Carbs 29.87g 25%
Sugars 26.43g 270%
Dietary Fiber 0.33g 3%
Protein 1.44g 7%
Vitamin C 0.3mg 1%
Iron 0.2mg 3%
Calcium 38.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
  • 17

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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