3 lbs boneless skinless chicken breasts, cut into chunks |
1/4 cup soy sauce |
1 beaten egg |
1 cup cornstarch |
1/4 cup water |
1/2 cup cornstarch |
1/4 cup water |
1 1/2 teaspoons minced garlic |
1/4 cup apple cider vinegar |
1 1/2 teaspoons asian seasoning |
1 1/2 teaspoons ground red pepper |
14 1/2 ounces chicken broth |