 |
Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 10 |
|
Humor is to life what shock absorbers are to a car. I see by my rating on this one that not everyone has a sense of humor amongst us. That is too bad. We all need to laugh, it is good for ya!!! Ingredients:
1 can pillsbury flaky biscuits |
Directions:
1. Get a firm grip on the can of biscuits, while keeping the wrist loose, this wrist action is very important.
2. Strike the side of the can on the edge of the counter, exposing biscuit dough.
3. Place the biscuits on a lightly greased baking pan, sides touching.
4. Put into preheated 400°F oven and bake until brown.
5. If the tops happen to come out a little black don't panic, just take a knife and scrape the black part off and serve the biscuits while hot.
|
|