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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Serve this easy, 3-ingredient gazpacho in tall shot glasses garnished with cucumber sticks for an eye-catching appetizer. Ingredients:
1 (16-oz.) container refrigerated mild salsa |
1 cup bloody mary mix |
3/4 cup finely chopped seedless cucumber |
1/2 cup water |
Directions:
1. Stir together 1 (16-oz.) container refrigerated mild salsa, 1 cup Bloody Mary mix, 3/4 cup finely chopped seedless cucumber, and 1/2 cup water. Cover and chill until ready to serve. Serve gazpacho in 2- to 4-oz. shot glasses. Garnish with cucumber sticks, if desired.
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