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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Good for parties of all sorts, but especially popular for sports gatherings! Ingredients:
8 ounces softened cream cheese |
1/2 teaspoon salt |
3 cloves garlic (to taste) |
1 dash fresh ground pepper (to taste) |
7 ounces canned clams, drained and minced |
1/4 cup clam broth |
1 1/2 teaspoons worcestershire sauce |
2 teaspoons lemon juice |
Directions:
1. Place softened cream cheese in a bowl, then using garlic press, squeeze the garlic clove with juice into bowl.
2. Cream together the cheese and garlic with a spoon until smooth.
3. Add the remaining ingredients, stirring until smooth.
4. Transfer to serving container, cover, and chill for 1 hour before serving.
5. Serve with crackers, chips, or veggies.
6. If you'd like a thinner dip (if you're serving dip with thinner chips, for instance), you can add more clam broth. Also good topped with chopped green onions.
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