Garlicky Broiled Turkey Patties |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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The shredded potatoes in these patties help keep them moist, as well as stretching the meat a little further. Ingredients:
1 lb lean ground turkey |
1/2 cup refrigerated shredded hash brown potatoes |
1/4 cup sliced green onion |
2 tablespoons grated parmesan cheese |
2 teaspoons minced garlic |
1/4 teaspoon seasoning salt |
1/8 teaspoon pepper |
Directions:
1. In medium bowl, combine all ingredients; mix well.
2. Shape into 4 patties. Place patties on broiler pan.
3. Broil 4 to 6 inches from heat for 8 to 10 minutes or until no longer pink in center and thoroughly cooked, turning once.
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