Garlic White Cheese Sauce

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 60

From an SCA feast.

Ingredients:

4 tablespoons chopped garlic

1 cup oil

6 quarts heavy cream

1 cup white wine

3 lbs parmesan cheese, grated

Directions:

1. Saute the garlic in the oil until fragrant. Add white wine and boil until almost dry. Add the cream and bring to a boil; reduce by 50%. Add parmesan cheese and simmer until the sauce has the consistency of thin custard.

By RecipeOfHealth.com