Garlic Sausage Penne Bake |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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I haven't tried this yet, but a friend gave this to me. I wanted to post it here to keep it. Ingredients:
16 ounces penne pasta, cooked according to package |
1 lb italian sausage |
1/4 cup butter |
1/2 cup flour |
2 cups milk |
1 teaspoon garlic powder |
salt and pepper |
10 ounces shredded italian cheese |
Directions:
1. Cook pasta according to package directions.
2. Brown sausage in skillet.
3. melt butter in sauce pan over medium heat, add flour and stir until light golden brown (don't burn), wisk in milk garlic pwd and salt and pepper.
4. Mix sauce in with sasuage, mix with pasta then pour into a casserole dish sprayed with cooking spray, sprinkle cheeses on top.
5. Bake 350 for 30min until hot and bubbly.
6. Serve with garlic bread.
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