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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 cloves garlic, minced |
1/4 cup extra-virgin olive oil |
2 tablespoons chopped fresh rosemary |
1/2 teaspoon crushed red pepper flakes |
1 (16-ounce) french bread loaf |
Directions:
1. Combine garlic and olive in a small bowl; stir in rosemary and red pepper.
2. Cut bread in half lengthwise and then in half again to create long thin bread sticks. Brush evenly with herb mixture; wrap in foil.
3. Bake at 350° for 15 minutes or until heated through.
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