Garlic Remoulade

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Prosciutto-wrapped Hearts of Palm

Ingredients:

3/4 cup mayonnaise

1 tablespoon dijon mustard

1 teaspoon fresh chopped tarragon

1/4 teaspoon hot sauce

1 teaspoon drained capers, chopped

2 garlic cloves, minced

1/4 teaspoon freshly ground black pepper

1/4 teaspoon salt

Directions:

1. Combine all ingredients in a bowl. Chill until ready to serve.