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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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The simple ingredients in this recipe give it flavor the whole family will enjoy. Ingredients:
4 boneless skinless chicken breast halves |
1/4 cup milk |
1/2 teaspoon minced garlic |
1/4 cup all-purpose flour |
1 tablespoon ranch dressing mix |
1/8 teaspoon pepper |
1 tablespoon olive oil |
1 tablespoon butter |
Directions:
1. Flatten chicken slightly, and set aside.
2. In a shallow bowl, combine milk, and garlic.
3. In another shallow bowl, combine the flour, salad dressing mix,and pepper.
4. Dip chicken in milk mixture, then coat with flour mixture.
5. In a large skillet, cook chicken in oil and butter over medium high heat for 6-8 minutes on each side or until no longer pink.
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