Garlic Mashed Potatoes Recipe

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Garlic Mashed Potatoes
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Ingredients:

Directions:

  1. Place potatoes and garlic in a saucepan. Cover with water; bring to a boil. Reduce heat. Simmer 20 minutes; drain. Return potatoes and garlic to pan. Add remaining ingredients; beat at medium speed of a mixer until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.32 Kcal (889 kJ)
Calories from fat 35.62 Kcal
% Daily Value*
Total Fat 3.96g 6%
Cholesterol 3.51mg 1%
Sodium 200.29mg 8%
Potassium 36.97mg 1%
Total Carbs 38.95g 13%
Sugars 0.82g 3%
Dietary Fiber 4.19g 17%
Protein 5.92g 12%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 124.4mg 12%
Amount Per 100 g
Calories 91.67 Kcal (384 kJ)
Calories from fat 15.38 Kcal
% Daily Value*
Total Fat 1.71g 6%
Cholesterol 1.52mg 1%
Sodium 86.48mg 8%
Potassium 15.96mg 1%
Total Carbs 16.82g 13%
Sugars 0.35g 3%
Dietary Fiber 1.81g 17%
Protein 2.56g 12%
Vitamin C 0.3mg 1%
Calcium 53.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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