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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Moist and tender salmon. Can be broiled on the grill or in the oven. Ingredients:
16 oz. salmon fillets |
1/4 medium onion, chopped |
1 tbsp. lime juice |
1 clove garlic, minced |
1/4 cup extra virgin olive oil |
Directions:
1. In a container with a tight fitting lid, combine oil, onion, lime juice, and garlic. Shake well.
2. Broil salmon, skin side down, 4-6 inches from heat for 20 minutes or until fish flakes easily with fork, basting every 5 minutes with the lime mixture.
3. Garnish with lime slices if desired.
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