Garlic Lemon Tilapia or Flounder

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

light fish, flounder or tilapia, fillets drizzled with lemon jiuce and butter, and sprinkled with garlic

Ingredients:

4 flounder fillets

2 tbsp lemon juice

2 tbsp butter

3 cloves garlic

Directions:

1. smash garlic, then mince. heat oven to 375. drizzle lemon juice over four fillets on a greased baking sheet. sprinkle over garlic. bake 20 min.