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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Beef Rib Roast and Yorkshire Pudding from the Grill Ingredients:
1/4 cup peeled garlic cloves |
3 tablespoons olive oil |
1 1/2 teaspoons dried rosemary |
1 1/2 teaspoons dried savory |
1 1/2 teaspoons dried thyme |
1 1/2 teaspoons coarse-ground pepper |
Directions:
1. In a food processor, combine 1/4 cup peeled garlic cloves, 3 tablespoons olive oil, and 1 1/2 teaspoons each dried rosemary, dried savory, dried thyme, and coarse-ground pepper; whirl until finely chopped. (Or mince garlic and mix in a bowl with remaining ingredients.)
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