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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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A fun, alternative way to serve garlic bread. Ingredients:
1 loaf frozen bread dough |
1/4 cup butter, melted |
1 beaten egg |
1/2 teaspoon garlic powder |
1 teaspoon dried parsley flakes |
1/4 teaspoon salt |
Directions:
1. Melt butter.
2. Beat egg.
3. Combine butter, egg, and seasonings.
4. Cut dough into walnut size pieces.
5. Dip each piece into butter mixture.
6. Put in loaf pan or roll pan.
7. Let dough double in size.
8. Bake at 325 for 35 minutes.
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