1 cup (4 ounces) shredded italian three-cheese blend
1 (16-ounce) loaf french bread, split
Directions:
1. Combine first 5 ingredients and 1/3 cup cheese; spread mixture evenly on cut sides of bread. Sprinkle evenly with remaining 2/3 cup cheese. Place on a baking sheet. 2. Bake at 375° for 15 to 20 minutes or until cheese is melted and golden. Let stand for 2 to 3 minutes before serving.
