Garlic Bacon Mashed Potatoes |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Not your regular mashed potatoes. Everything is better with bacon! Ingredients:
2 lbs mashed potatoes |
1/4 lb bacon |
1 medium onion |
2 garlic cloves, minced |
1/4-1/2 cup parmesan cheese |
1 tablespoon rosemary |
Directions:
1. Make mashed potatoes. 2. Fry bacon, set aside. 3. In bacon fat, saute onion and garlic. 4. Add crumbled bacon, onion, garlic, cheese, and rosemary to potatoes. Mix well. |
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