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Prep Time: 2 Minutes Cook Time: 11 Minutes |
Ready In: 13 Minutes Servings: 1 |
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Quinoa is something that I always make for one since my husband has ZERO interest in it. Consequently, I'm always making it in addition to whatever side dish the rest of the family is having. So for me, quinoa needs to be super simple and tasty. Here is how I do it most often. Ingredients:
1/4 cup quinoa |
1/2 cup water |
1 -2 tablespoon leek, finely diced |
1/4 teaspoon garlic salt |
Directions:
1. Combine all ingredients in a saucepan and bring to a boil.
2. Reduce heat and simmer, covered, until quinoa is translucent and the water is absorbed, about 10-15 minutes.
3. Stir and serve.
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