Garlic and Herb Yogurt Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
3/4 cup plain 2% reduced-fat greek yogurt |
1 garlic clove, minced |
2 tablespoons chopped chives |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1/4 teaspoon dried dill |
1 tablespoon lemon juice |
4 ounces baked potato chips |
Directions:
1. In a small bowl, combine Greek yogurt, minced garlic clove, chopped chives, salt, pepper, dried dill, and lemon juice; serve with baked potato chips.
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