Garden Salad with Citrus Vinaigrette

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

This salad holds well, so it is a fine side to bring to a cookout or pack with a lunch.

Ingredients:

3 tablespoons fresh orange juice

1 1/2 tablespoons fresh lime juice

2 1/2 teaspoons extravirgin olive oil

2 teaspoons honey

1 teaspoon red wine vinegar

1/4 teaspoon salt

1/8 teaspoon freshly ground black pepper

1 1/2 cups (1 x 1/4-inch) julienne-cut zucchini

1 1/2 cups (1 x 1/4-inch) julienne-cut yellow squash

1 cup fresh corn kernels (about 2 ears)

2 tablespoons finely chopped red onion

1 tablespoon finely chopped fresh flat-leaf parsley

1 tablespoon finely chopped fresh basil

Directions:

1. To prepare vinaigrette, combine the first 7 ingredients, stirring with a whisk.
2. To prepare salad, combine zucchini and remaining ingredients in a large bowl. Add vinaigrette; toss well. Cover and chill.

By RecipeOfHealth.com