Gala Crab Salad Recipe

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Gala Crab Salad
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Ingredients:

Directions:

  1. In a bowl, combine the rice, crab, Miracle Whip, green pepper, onion and celery. Pack into a 6-cup mold coated with cooking spray. Chill for 6 hours or overnight.
  2. Unmold onto a bed of leaf lettuce. Garnish with parsley and lemon if desired. Yield: 4-6 main-dish or 12-14 side-dish servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.73 Kcal (1351 kJ)
Calories from fat 93.16 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 19.52mg 7%
Sodium 547.53mg 23%
Potassium 221.26mg 5%
Total Carbs 37.67g 13%
Sugars 6.85g 27%
Dietary Fiber 3.54g 14%
Protein 23.2g 46%
Vitamin C 17.6mg 29%
Iron 1.2mg 7%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 99.65 Kcal (417 kJ)
Calories from fat 28.76 Kcal
% Daily Value*
Total Fat 3.2g 16%
Cholesterol 6.03mg 7%
Sodium 169.06mg 23%
Potassium 68.32mg 5%
Total Carbs 11.63g 13%
Sugars 2.11g 27%
Dietary Fiber 1.09g 14%
Protein 7.16g 46%
Vitamin C 5.4mg 29%
Iron 0.4mg 7%
Calcium 4.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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