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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Want to make your veg dip tray/ crudite tray more fun? Try this! Ingredients:
vegetables for dipping |
sour cream or onion dip |
cream cheese (soft or softened to room temoerature) |
black peppercorns |
cake decorating/frosting bag with small round nozzle |
Directions:
1. Cut your vegetables into the size your prefer for your vegetable dip tray or crudite tray.
2. Fill decorating/frosting bag with cream cheese and attach the smallest round nozzle.
3. Put two dots of cream cheese on each vegetable (for the whites of the eyes).
4. Place a peppercorn on each dot of cream cheese and gently press them down.
5. Arrange the vegetables so they can see your guests.
6. Stand back and laugh!
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