 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Ingredients:
ice cubes |
1/2 -ounce coconut rum |
1 -ounce peach schnapps |
1 -ounce raspberry-flavored rum |
1 -ounce orange-flavored vodka |
3 ounces sweet-and-sour mix |
cranberry juice |
2 fresh raspberries, for garnish |
2 orange peel twists, for garnish |
Directions:
1. In a cocktail shaker filled with ice, combine coconut rum, peach schnapps, raspberry rum, orange vodka, and sweet-and-sour mix by shaking vigorously. Strain into a tall glass filled halfway with cranberry juice to create a layering effect. Garnish with 2 fresh raspberries and 2 twists of orange peel and serve.
2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
|
|