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Fruity Lemonade
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 6
Great on a hot day.
Ingredients:
4 medium lemons, halved
4 1/2 cups water
3/4 cup sugar
2 cups sliced fresh fruit, such as star fruit, mango, strawberries, kiwi, nectarines, peaches, and or 2 cups limes
ice cube
Directions:
1. Juice lemon halves. If necessary, strain juice through strainer to remove lemon seeds. You should have about 3/4 cup freshly squeezed lemon juice.
2. In a large jar or pitcher combine the freshly squeezed lemon juice, water, and sugar. Stir vigorously until sugar is just dissolved.
3. Add assorted fruits. Ladle immediately into individual cups filled with ice cubes, or chill several hours.
By RecipeOfHealth.com