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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
3/4 cup(s) blueberries |
1/2 cup(s) cream cheese |
1/2 cup(s) milk |
6 eggs |
cinnamon sugar and vanilla extract, to taste |
butter-flavored cooking spray |
24 slice(s) bread |
Directions:
1. In blender or food processor, combine blueberries, cream cheese, and milk.
2. Beat egg, cinnamon sugar, and vanilla extract in mixing bowl. Gently fold in fruit mixture.
3. Heat large non-stick skillet over medium heat. Coat with cooking spray. Dip bread slices into fruit mixture and toast in skillet, both sides, until desired darkness.
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