Fruited Mixed Greens Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Thanks to all the fruits and veggies in this attention-getting side salad, youâll enjoy a good dose of antioxidants. Ann Yarber - Goldsby, OK Ingredients:
1 package (5 ounces) spring mix salad greens |
2 cups fresh baby spinach |
1 cup fresh arugula or additional fresh baby spinach |
1 can (11 ounces) mandarin oranges, drained |
2/3 cup chopped walnuts |
1/2 cup fresh raspberries |
1/2 cup canned diced beets |
1/2 cup fresh blueberries |
1/4 cup sliced radishes |
dressing: |
2/3 cup fat-free poppy seed salad dressing |
3 tablespoons red raspberry preserves |
1 teaspoon white wine vinegar |
Directions:
1. In a large bowl, combine the first nine ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat. Yield: 6 servings.
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