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Fruit Yogurt Popsicles
 
recipe image
Prep Time: 5 Minutes
Cook Time: 300 Minutes
Ready In: 305 Minutes
Servings: 4
Something healthy to feed those hungry grandkids! ;-)
Ingredients:
1 cup plain yogurt
1 cup fresh fruit or 1 cup frozen fruit, your choice of blueberries, strawberries, cherries, etc
2 tablespoons honey
4 wooden popsicle sticks or 4 plastic spoons
4 paper cups, 5 ounce size
aluminum foil
Directions:
1. Place the yogurt, fruit (slightly thawed if using frozen) and honey in a blender.
2. Blend to desired consistency (some kids like the fruit chunky and others like it smooth).
3. Pour into paper cups, filling them 3/4 full.
4. Cover the cups with foil. Make slits in the center of the foil covers and insert the popsicle sticks.
5. Put in the freezer for about 5 hours or until frozen solid.
6. When ready, peel off the paper cup and eat.
By RecipeOfHealth.com