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Fruit Punch
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 30
1944's 17th edition of Searchlight Recipe Book
Ingredients:
3 cups tea
juice of 6 lemons
1 1/2 cups sugar
3 cups water
juice of 4 oranges
2 cups grape juice
5 cups ice water
1 cup pineapple juice
1 cup blackberry juice
1 cup raspberry juice
Directions:
1. Make a sirup by combining water and sugar. Boil 5 minutes. Cool. Combine tea, sirup, fruit juices and ice-water. Pour over ice and garnish with mint leaves and slices of oranges and lemons. Goosberry juice may be substituted for any of the fruit juices.
By RecipeOfHealth.com