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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 10 |
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I love granola for brekky & this is similar to a granola but uses a few different types of ingredients not often seen in granola and it contains no butter or oil...bonus...tastes good too! Ingredients:
3 cups puffed corn cereal |
3 cups puffed rice cereal |
1 cup corn flakes |
2/3 cup hazelnuts, roughly chopped |
1/2 cup flaked coconut |
1/4 cup pepitas or 1/4 cup sunflower seeds |
1 teaspoon cinnamon |
2 tblps clear honey |
1/3 cup apple juice |
3/4 cup dried pears, chopped |
2/3 cup dried apricot, chopped |
1/2 cup dried cranberries |
Directions:
1. Preheat oven to 180.C/160.C fan forced.
2. Place cereal, nuts, coconut, pepitas & cinnamon in a bowl.
3. Dissolve honey in juice and stir through until well moistened.
4. Spread mixture in a large shallow baking dish, bake 20 mins, stirring frequently until golden, cool slightly.
5. Add fruit & toss to combine.
6. nce cool completely, store in an airtight container or in warmer weather in the fridge.
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