Fruit and Cheese Sandwich Spread |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 36 |
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Our family has enjoyed these sandwiches for many years since I first made them for a nephew's Christening Reception. The spread is equally good on any type of fruited bread. For guests, I usually trim the bread of crusts and cut each sandwich into three finger sandwiches. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/4 cup apricot preserves |
1/4 cup orange marmalade |
1/4 cup chopped pecans, toasted |
4 ounces grated cheddar cheese |
1/4 cup golden raisin |
bread, of choice |
Directions:
1. Process cream cheese and cheddar cheese in food processor until smooth.
2. Stir in preserves, raisins and toasted pecans.
3. Spread mixture onto favorite fruit bread such as raisin, banana, apple, pumpkin, top with second piece of bread and cut into desired shapes.
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