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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This is an easy throw-together recipe for a fabulous dessert! Works well with fresh berries from the garden or berries that you've frozen. Ingredients:
4 cups fruit (whatever mixture you like -- blueberry and peach, blackberry, apple and berry, strawberry and rhubar) |
3/4-1 cup sugar |
1/4 cup cornstarch |
1 (18 ounce) box yellow cake mix |
1/4 cup butter, melted |
Directions:
1. Preheat oven to 350 degrees F.
2. Mix fruit/berries with sugar and cornstarch and pour into casserole dish.
3. Sprinkle entire box of dry cake mix on top of fruit mixture.
4. Drizzle cubes of melted butter over the top and bake for about 1 hour.
5. Serve as is or with fresh whipped cream.
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